Description
A soul-warming pasta dish with tender cheese tortellini, savory seared beef, and vibrant spinach all wrapped in a creamy garlic butter sauce. It’s fast, flavorful, and ideal for both weeknight dinners and entertaining.
Ingredients
Cheese Tortellini
Beef Steak Bites (sirloin or tender cut)
Fresh Spinach
Garlic (minced)
Butter
Heavy Cream
Parmesan Cheese (grated)
Salt & Pepper
Instructions
- Sear the Beef: Heat a skillet with a little oil over medium-high. Sear beef chunks until browned on all sides. Remove and set aside.
- Cook the Garlic in Butter: Reduce heat, melt butter, and cook garlic until fragrant.
- Add Cream and Cheese: Pour in heavy cream and simmer. Stir in Parmesan until melted and smooth.
- Combine Tortellini and Spinach: Add cooked tortellini and spinach. Toss to coat and wilt spinach.
- Finish with Beef: Return seared beef to skillet, combine, and season with salt and pepper.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Dinner