Description
This Minimal Ingredient Hobo Casserole Ground Beef Recipe is a hearty, budget-friendly dish that’s perfect for busy nights. With just a few pantry staples, you can whip up a cheesy, comforting casserole that satisfies the whole family.
Ingredients
1 lb ground beef
1/2 onion, finely chopped
1 can (10.5 oz) cream of mushroom soup
1/2 cup milk
2 cups shredded cheddar cheese
Salt and pepper, to taste
Optional garnish: chopped parsley
Instructions
- Preheat oven to 350°F (175°C) and grease a medium casserole dish.
- In a skillet, brown the ground beef with chopped onion. Season with salt and pepper. Drain excess grease.
- In a large bowl, mix cream of mushroom soup with milk until smooth.
- Add the beef and onion mixture to the soup blend and mix well.
- Pour mixture into the casserole dish and spread evenly.
- Sprinkle cheddar cheese generously over the top.
- Bake for 20–25 minutes, until cheese is bubbly and golden.
- Let cool for a few minutes, garnish with parsley, and serve.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Main Dish