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Oreo Truffles


  • Author: Kate Walton
  • Total Time: 1 Hour
  • Yield: About 30 truffles

Description

These no-bake Oreo Truffles are rich, chocolatey bites with a creamy cookie center and a smooth chocolate coating. Perfect for gifting, parties, or a late-night treat, they come together quickly with just a handful of ingredients.


Ingredients

36 Oreo cookies

8 oz cream cheese, softened

12 oz semisweet or milk chocolate, for coating

4 oz white chocolate, for drizzle

Extra crushed Oreos, for garnish (optional)


Instructions

  1. Add Oreos to a food processor and pulse into fine crumbs.
  2. Mix Oreo crumbs with softened cream cheese until fully combined.
  3. Scoop and roll the mixture into 1-inch balls.
  4. Place the truffle balls on a parchment-lined tray and freeze for 20–30 minutes.
  5. Melt chocolate and dip each chilled truffle, letting excess drip off.
  6. Place dipped truffles back on the tray.
  7. Drizzle with melted white chocolate and sprinkle crushed Oreos on top.
  8. Let them set fully before serving or storing.
  • Prep Time: 30 minutes
  • Chill Time: 30 minutes
  • Category: Desserts