Description

This Simple Chili Con Carne is a hearty, one-pot wonder that’s perfect for busy weeknights or meal prepping ahead. Loaded with ground beef, kidney beans, corn, and aromatic spices, it comes together in under an hour and is endlessly customizable. Whether you’re after something spicy or mild, this chili delivers bold flavor with every spoonful.

Ingredients

1 tablespoon olive oil

1 medium onion, finely chopped

2 cloves garlic, minced

1 pound (450g) ground beef

1 tablespoon chili powder

1 teaspoon ground cumin

1 teaspoon smoked paprika

1/2 teaspoon cayenne pepper (optional)

1 can (15 oz) red kidney beans, drained and rinsed

1 can (15 oz) sweet corn kernels, drained

1 can (14.5 oz) diced tomatoes

2 tablespoons tomato paste

1 cup beef broth or water

Salt and pepper to taste

Optional toppings: shredded cheddar cheese, chopped cilantro, sour cream

Prep Time: 10 minutes
Cook Time: 30 minutes
Category: Appetizer