Name: Cinnamon Sugar Air Fryer Banana Chips
Prep time: 5 min
Cook time: 12 min
Total time: 17 min
Ingredients: 2 ripe but firm bananas; 1 tsp ground cinnamon; 1 tbsp granulated sugar; Cooking spray or light oil; Optional: 1 tsp lemon juice + 1 cup water (for soaking)

Craving a snack that’s crisp, sweet, and just a little bit indulgent? These Cinnamon Sugar Air Fryer Banana Chips are the answer. They combine the natural sweetness of ripe bananas with the comforting warmth of cinnamon and the irresistible crunch that only an air fryer can deliver. Perfect for cozy fall afternoons or a light dessert alternative, these chips are as easy to make as they are to devour.

Whether you’re looking to use up some overripe bananas or searching for a healthier chip option, this recipe strikes a delicious balance. With just a handful of ingredients and minimal prep time, you can whip up a batch in no time. Plus, the air fryer method keeps things light and crispy without the need for deep frying.

What Kind of Bananas Should I Use?

Ripe but firm bananas work best for this recipe. You want them sweet but still sturdy enough to hold their shape during slicing and air frying. Overly mushy bananas will turn soft and sticky rather than crisping up into chips.

Ingredients for the Cinnamon Sugar Air Fryer Banana Chips

Bananas – The star of the show. Choose ripe but not overripe bananas to achieve the perfect texture and natural sweetness.

Cinnamon – Adds warmth and depth to the chips, enhancing the banana’s flavor with a spicy twist.

Sugar – Just a light dusting helps caramelize the surface for that signature crunch and sweetness.

Cooking Spray or Light Oil – Helps the banana slices crisp up nicely in the air fryer without sticking.

Optional: Lemon Juice – A quick dip before cooking can prevent browning and add a subtle tang.

How To Make the Cinnamon Sugar Air Fryer Banana Chips

Step 1: Prep the Bananas

Peel the bananas and slice them into even, thin rounds—about 1/8 inch thick works best. Uniform slices ensure even cooking and consistent texture.

Step 2: Optional Lemon Soak

If you prefer to keep the banana slices from browning too quickly, dip them in a bowl of water with a splash of lemon juice for a couple of minutes. Pat them dry with a paper towel before proceeding.

Step 3: Preheat and Prepare

Preheat your air fryer to 350°F (175°C). Lightly grease the air fryer basket with cooking spray or a brush of light oil to prevent sticking.

Step 4: Coat with Cinnamon Sugar

In a small bowl, mix cinnamon and sugar to your taste. Gently toss the banana slices in the mixture, ensuring each slice is evenly coated.

Step 5: Air Fry to Perfection

Arrange the coated banana slices in a single layer in the air fryer basket. Cook for 10-12 minutes, flipping halfway through. Keep an eye on them toward the end as cooking times may vary based on slice thickness and air fryer model.

Step 6: Cool and Crisp

Remove the chips and let them cool on a wire rack or parchment-lined tray. They will continue to crisp up slightly as they cool.

How to Serve and Store Your Cinnamon Sugar Air Fryer Banana Chips

Serve these chips as a standalone snack or pair them with a creamy dip like vanilla yogurt or a peanut butter drizzle for added indulgence. They also make a fantastic topping for oatmeal, smoothie bowls, or even ice cream.

To store, let the chips cool completely before transferring them to an airtight container. Keep them at room temperature for up to 5 days. If they start to lose their crunch, a quick pop back in the air fryer for 2-3 minutes can help revive their crispiness.

Frequently Asked Questions

How thin should I slice the bananas?

Aim for about 1/8 inch thick. Thinner slices crisp up better and more evenly in the air fryer.

Can I use unripe bananas?

It’s best to use ripe but firm bananas. Unripe ones may be too starchy and lack sweetness, while overripe ones might not hold their shape.

What if I don’t have an air fryer?

You can try baking them in the oven at 250°F (120°C) for about 1-1.5 hours, flipping once halfway through.

Are these chips healthy?

Compared to traditional fried snacks, yes! They’re naturally sweetened, and air frying cuts down on added fats.

Can I make them ahead of time?

Absolutely. Just ensure they’re stored in an airtight container once cooled to keep them crispy.

How do I know when they’re done?

They should be golden and firm to the touch. Let them cool fully to judge their final crispiness.

Cinnamon Sugar Air Fryer Banana Chips

Author: Kate Walton
Total Time: 17 minutes
Yield: 2 servings

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Description

A light, crispy treat with a sweet and spicy twist, these Cinnamon Sugar Air Fryer Banana Chips make for a perfect afternoon nibble or dessert topper. Quick to prepare and naturally sweet, they’re a healthier alternative to traditional chips, and completely addictive.